🍴🍴 Abigail

{ Food Headcanons }

• Abigail is quite fond of shellfish, lobster in particular. Perhaps because it was the one thing that could never be eaten with a true elegance, and forced even the most noble to humanize themselves a little in order to best enjoy it.

  By contrast, she abhors veal and lamb, considering it absolutely dreadful by sheer principle of the inhumanity necessary to slaughter an animal in infancy.

  By extension, Abigail cannot bring herself to enjoy meat that comes from most land animals, with singular exception to pigs and boars, which she feels are quite dangerous and violent – which means if one does manage to secure such a beast, the least that it can do is serve as sustenance for all the trouble it caused in life.  

• Abigail adores trying food from other places. She is fond of lemon, and has come to learn that she deeply enjoys cajun food ( though of course it was unheard of at home, after Charlestown she eventually saw no reason to avoid the indulgence! ) 

  To those with the patience to show her, she is even more grateful, as she loves to be self sustaining just as much as she enjoys learning new things.